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Must share

February 1, 2011

I made cookies tonight that are sooo good, so I thought I’d share this simple recipe.

If bomb diggity was acceptable to say, I’d say these cookies are the bomb diggity.

Moving right along.

They’re flourless AND gluten free, so win win for me!

The recipe can be found on Momtastic (click here). I didn’t think it’d work because my dough looked more like chocolate syrup with chocolate chips in it, but I was wrong.

Oh, and I added some sea salt on top and I don’t think I’ll make them again without it.

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